Vacuum packaging is a great way to preserve food nutrients. Also, this process ensures that the food is tastier than frozen food. Here are some advantages of vacuum sealing foods:
Longer shelf life
Studies have proven that vacuum packaging helps increase the shelf life of a product by 50 percent to 400 percent. To increase the shelf life of your product, find the best environment within the packaging. You may do this by decreasing oxygen to ideal levels or introducing some inert gas. Vacuum sealing is also the preferred type of packaging for various products that go into long-term freezer storage. It’s one of the best ways to package stored meat the world over.
The Ultimate Guide to Vacuums
Buying in bulk
A Quick History of Products
You can usually save your money by buying in large quantities. Vacuum-sealing makes food last longer, so you can purchase larger amounts without having to worry about wasting food. When vacuum-sealed, your food can stay well for months. Bulk buying is perfect when you’re planning for an upcoming event, or you see foods on sale.
Sealed barrier from outside elements
With a suitable seal, vacuum packaging can protect food from dust, insects, moisture, and many other different things that may spoil or harm food. Also, vacuum packaging is an excellent barrier of protection against burns during long periods of freezer storage.
Reduced loss of products
A lengthier shelf life directly reduces losses of products for stores inventorying things. This leads to increased bottom lines.
Does not require chemical preservatives
No chemical preservatives are needed when vacuum packaging. Using the ideal of blend of oxygen and inert gas, foods can last longer without the need for common preservatives. The atmosphere consists of 78 percent nitrogen–the most common inert gas used for vacuum packaging.
Several packaging options
Vacuum-sealing materials consist of multiple packaging choices. You can get film rolls or bags to seal your food. You can find bags with re-closable zippers or easy-to-open tear notches, or channeled, foil lined bags, as well as many other options to select from.
Improved product presentation
Most vacuum packaging options are crystal clear, enabling food to be displayed. Vacuum packaging offers a inexpensive packaging solution, making food ready to be put on shelves using custom-printed stickers.
Quick and effective packaging
With the right materials and machines, vacuum packaging can be an extremely efficient process, allowing hundreds to thousands of items to be sealed every hour.
Helps save time
Most parents are usually really busy, so vacuum packaging your foods can help you save time when time comes to prepare meals for your household. You can plan your weekly meals, buy the food, make portions, and then vacuum package it. You can put the portions in labeled bins and store them in the fridge, then take them out later to prepare meals. You can try this with vegetables, desserts, meats and more.